I saw the recipe at just the right moment to add it to the meal plan!
What I changed: added some oyster mushrooms and spring onions left over from another meal; used silken tofu with kala namak (and painted half of the pieces yellow with turmeric for fun, but will probably skip in the future) Verdict: plate-licking good
This looks delicious, however it's something my husband doesn't like and I have to wait for a day when he isn't home and I cook only for myself. Is this recipe saved to Darebeets?